UofT Nutritional Undergraduate Research Opportunity Program

Eligibility

To be eligible for this program, students must have successfully completed a term in a full-time undergraduate program directly prior to the award period and have a B+ average (3.3 GPA) or higher in the two most recent terms. Students who have completed their undergraduate program are not eligible unless they have been accepted into an undergraduate professional program (e.g., medical degree). Students currently enrolled in an undergraduate professional program are eligible to apply. Both University of Toronto and non-University of Toronto students, including international students, may apply. Students may submit only one application, and supervisors can be named as the primary supervisor for only one application. Students must be supervised by a Nutritional Sciences faculty member and are encouraged to contact prospective supervisors. Students cannot accept multiple summer research awards simultaneously.